Dinner Menu

Dinner

Signature Steaks

$39

Delmonico 14oz

Well-marbled for peak flavor. Read More

6oz $34; 8oz $36; 10oz $38

Filet Mignon

Simply perfection. Read More

$40

Filet Mignon Trio

Three 3 oz. filets individually topped with a cream reduction with lump crab, bleu cheese and demi-glaze and caramel ... Read More

$46

Frenched Bone in Rib Eye 20 oz

A large bone-in version of our tasty CAB Delmonico. Read More

$44

Kansas City Steak 16 oz

Bone-in New York Strip dry-aged 44 days. Read More

$41

New York Strip 12 oz

Always a favorite. Dry-Aged 28 days to ensure a more flavorful and firm body. Read More

$48

Porterhouse 22 oz

USDA Prime. Combines rich flavors of a strip steak & the tenderness of a filet. Read More

English Cut (3 thin slices) 10oz 26; Queen Cut 14oz $30; King Cut 16oz $34

Prime Rib 16 oz

Slow-roasted Prime Rib served with our house made Au Jus. (Thursday-Saturday) Read More

$36

Rack of Lamb

A classic. Rosemary mint Demi-glaze. Read More

6oz $37; 8oz $40; 10oz $46

Steak 1776

Filet mignon plated on mashers and finished with lump crab sautéed in a cream reduction. Served with asparagus. Our ... Read More

$38

The Barrel 10 oz

Uniquely ours. The eye of the ribeye. Read More

$85

Tomahawk 44oz

French and trimmed to expose the bone for a unique presentation. Read More

Dinner

Entrees

$23

Black Ravioli

Lobster-filled black ravioli topped with diced shrimp, crabmeat, tomatoes and basil in a cream sherry sauce. Read More

$28

Cedar Plank Salmon

Scottish salmon fillet roasted on a cedar plank with Dijon mustard and brown sugar. Served with wild rice and ... Read More

$24

Chicken Breast

Stuffed with kale, corn, garlic, lemon zest, and Monterey jack cheese. Served with mashers and asparagus. Read More

Market Price

Fish of the Day

Fresh catch. Served with chef's choice starch and vegetable. Market Price. Read More

$32

Lobster and Crab Au Gratin

Sauteed in a lobster cream stock and baked with swiss and bread crumbs. Read More

$31

Lobster Tail 7-8 oz

Broiled with garlic-lemon herb butter or topped with crab imperial and finished with Chesapeake sauce. Served with mashers and ... Read More

Stuffed Lobster Tail $37

$18

Penne Vodka

A fresh tomato-basil cream sauce flamed with vodka and served over penne pasta. Topped with freshly shaved parmesan cheese. Read More

add Chicken $23; add Shrimp & Crab $28

$22

Risotto Cakes

Stuffed with parmesan & mozzarella. Served on sauteed spinach and mushrooms. Read More

$32

Seared Scallops

Pan-seared Day Boat Scallops plated on sauteed spinach with a lemon-herb reduction. Served with a smashed fried sweet potato. Read More

$42

Surf and Turf w/ Crab Cake

A 6 oz filet and a jumbo lump crab cake. Served with a baked potato and chefs vegetable. Read More

$54

Surf and Turf W/ LOBSTER TAIL

A 6oz filet & your choice of lobster tail, jumbo lump crab cake or stuffed lobster tail. Served with ... Read More

$59

Surf and Turf w/ Stuffed Lobster Tail

A 6 oz filet and your choice of lobster tail, jumbo lump crab cake or stuffed lobster tail. Served ... Read More

$29

Twin Broiled Jumbo Crab Cakes

All lump, no filler. Served with mashers. Garnished with cranberry relish and chefs vegetable. Read More

Dinner

Soups and Salads

$8 Bowl; $5 Cup

1776 Crab and Lobster Bisque

A Delightful Tradition! Read More

$10

Caesar

Crisp Romaine tossed with our house made dressing and topped with freshly shaved parmesan cheese. Read More

with anchovies $2

$10

Chopped Salad

Iceberg, hard-boiled egg, tomato, smoked andouille sausage & provolone tossed in a zesty Greek dressing, garnished with pepperoncini pepper. Read More

$8 Crock

French Onion

Topped with grilled sourdough and swiss cheese. Read More

$10

Fresh Mozzarella

Tomatoes and fresh mozzarella plated on baby spinach and basil. Drizzled with a balsamic vinaigrette. Read More

$10

Mixed Field of Greens

Tender greens, dried cherries, and walnuts gently tossed in our maple vinaigrette. Topped with diced bacon and crumbled gorgonzola ... Read More

$8 Bowl or $5 Cup

Soup Du Jour

Enjoy our chef's special daily creation. Read More

$10

The 1776 Wedge

Iceberg wedge topped with gorgonzola dressing, bacon, cucumber, and cherry tomatoes. Read More

Dinner

Starters

$14

Baked Brie Spanakopita

Brie topped with a traditional spanakopita, and wrapped in a puff pastry. Served with fresh fruit. Read More

$14

Baked Escargot

Finished in an Asian butter. A 1776 favorite. Read More

$15

Black Ravioli

Lobster-filled black ravioli topped with diced shrimp, crabmeat, tomatoes and basil in a+ cream sherry sauce. Read More

$13

Crimini Mushrooms

Sauteed with roasted red bell peppers, garlic, shallots, fresh basil in truffle oil. Topped with goat cheese. Read More

$14

Little Neck Clams

Steamed in a green onion clam broth with andouille sausage. Read More

$14

Oyster Rockefeller

Spinach, basil, bacon, sambuca and parmesan cheese. Read More

$16

Pimento Cheese with Smoked Crab

A blend of Colby and Monterey Jack cheeses, spices, diced pimentos, and scallions. Served with grilled sourdough bread, and ... Read More

$13

Raw Oysters (6)

Fresh oysters on the half shell. Served with wasabi cocktail sauce and an orange-ginger mignonette. Read More

$15

Scallop Chips

Day Boat scallops, sliced thinly, breaded & fried. Served with a horseradish cream sauce. Read More

$14

Shrimp Cocktail (5)

Chilled Jumbo Shrimp served with cocktail sauce. Read More

Lunch Menu Dessert Menu Wine List Beer List Signature Cocktails Non-Alcoholic Beverages

LEGEND

Vegan
Gluten Free
Contains Shellfish

Make A ReservationFor further questions, please call (302) 645-9355

No post was found with your current grid settings. You should verify if you have posts inside the current selected post type(s) and if the meta key filter is not too much restrictive.

EVENTS

Dine with us!

Make your dining experience memorable with 1776 Steakhouse

MAKE A RESERVATION Contact Us!

Dine with us!

Make your dining experience memorable with 1776 Steakhouse

MAKE A RESERVATION Contact Us!

Dine with us!

Make your dining experience memorable with 1776 Steakhouse

MAKE A RESERVATION Contact Us!

Dine with us!

Make your dining experience memorable with 1776 Steakhouse

MAKE A RESERVATION Contact Us!

Dinner:	Mon. - Sat: 5pm - 10pm
	Sunday: 4pm - 9pm
Lunch:	Mon. - Sat. 11am - 3pm
Jazz	Fri., & Sat. 7pm - 10pm

Dinner Menu

Dinner

Signature Steaks

Delmonico 14oz

Filet Mignon

Filet Mignon Trio

Frenched Bone in Rib Eye 20 oz

Kansas City Steak 16 oz

New York Strip 12 oz

Porterhouse 22 oz

Prime Rib 16 oz

Rack of Lamb

Steak 1776

The Barrel 10 oz

Tomahawk 44oz

Vegan

Gluten Free

Contains Shellfish

Dine with us!

Dine with us!

Dine with us!

Dine with us!